210 degrees restaurant

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Must try: 210° Kitchen + Drinkery

Jane   21 Mar , 2017  

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Three beauty powerhouse hosted a fabulous dinner to celebrate a wonderful 2016 and to kick off 2017 with a bang: Make Up For Ever, Dior and Benefit.

The venue: 210° Kitchen + Drinkery

210 degrees restaurant

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210 degrees restaurant kitchen

Honored to be sharing a table with these people: definitely exciting times for the beauty industry

210 degrees Make Up For Ever Dior Benefit Jenni Epperson, Lyra Importante, Leni Tiongson, Donna Shaw, Mutya Buenasenso

Benefit Cosmetics’ General Manager for Southeast Asia and India Victor Saint-Pere, Jenni Epperson, Make Up For Ever’s Lyra Importante, Dior’s Lenny Tiongson, Benefit’s Donna Shaw, Benefit Cosmetics’ Regional Director for Asia Pacific Jacques Gouallou, and Luxasia’s Country Manager Mutya Buensuceso

 

The menu:

Homemade Marinated Salmon (salmon marinated for 36 hours, garnished with pickles, capers, Parisian sauce, and button mushrooms)

Homemade Marinated Salmon (salmon marinated for 36 hours, garnished with pickles, capers, Parisian sauce, and button mushrooms)

 

The Egg (an organic egg cooked at 48 degrees, served in potato mousse and ham powder)

The Egg (an organic egg cooked at 48 degrees, served in potato mousse and ham powder)

 

Pork Belly (marinated with Columbus spices roasted in the Rotisserie)

Pork Belly (marinated with Columbus spices roasted in the Rotisserie)

 

A Tiramisu Taste Alike (light coffee pastry cream, Amaretto ice cream, cinnamon crumble, dehydrated chocolate mousse, meringue stick and vanilla Calisson)

A Tiramisu Taste Alike (light coffee pastry cream, Amaretto ice cream, cinnamon crumble, dehydrated chocolate mousse, meringue stick and vanilla Calisson)

 

I went around to say hi, and got to take a few photos since I was in great company 🙂

210 degrees restaurant Lyra, jane, treena, cat, peewee

Make Up For Ever’s Lyra Important, Treena Epilespia, Cat Arambulo-Antonio, and Peewee Reyes-Isidro

 

210 degrees restaurant geolette celine tasha jane

Geolette Esguerra, Celina and Tasha of Benefit

 

210 degrees restaurant jillian, jane,patricia

Jillian Gatcheco and Patricia Dayacap

 

Of course, for posterity and because the food was so divine… Metro’s Geolette Esguerra and I had to have our photo taken with Chef William Mahi 🙂

210 degrees restaurant chef

 

*210° Kitchen + Drinkery is at 1D G/F Icon Plaza, 25th Street corner 6th Avenue, Bonifacio Global City, Taguig City. For reservations, contact 0995-015-2192, (02) 958-5305 and 210degrees.ph@gmail.com. Follow them on Instagram and facebook. Operating hours are from 6 p.m. to 10 p.m., Monday to Saturday.

 

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