Rice Bran Oil is extracted from the middle layer of the husk and the grain wherein it is rich in natural antioxidants. Using the extraction and physical refinement processes of Grande, it was able to produce one of the healthiest oils for cooking.
Grande Rice Bran Oil is called the Olive Oil of the East because you can also use it as salad dressing and base for baking.
At the launch held at The Cookery, we had super talented, award winning Pastry Chef Miko Aspiras. He made a few dishes using Grande Rice Bran Oil, of course.
Sesame Tuna Aburi Tataki Salad
Pork and Beans
Pili Donuts and Cream
Rice Bran Oil is available at leading supermarkets at P185 for 1L, and P365 for a 2L bottle